Événements cooking classes Brighton, CO
Traditional Indian Delights - Cooking Class by Cozymeal™
Friday at 5:30 PM + 9 en plus
Location provided after booking
Traditional Indian Delights - Cooking Class by Cozymeal™
Friday at 5:30 PM + 9 en plus
Location provided after booking
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jun 21, 10:00 AM
Boulder Farmers Market
Essential Macaron Techniques - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 10 en plus
Location provided after booking
Essential Macaron Techniques - Cooking Class by Cozymeal™
Sun, Jun 8, 11:00 AM + 10 en plus
Location provided after booking
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Sat, Jul 12, 10:00 AM
Auguste Escoffier School of Culinary Arts
Cuisine of the Philippines (Intermediate class)
Thu, Jun 5, 4:45 PM
Auguste Escoffier School of Culinary Arts
Cuisine of the Philippines (Intermediate class)
Thu, Jun 5, 4:45 PM
Auguste Escoffier School of Culinary Arts
In-Person Class: Make Your Own Dumplings (Denver)
Tue, Jun 10, 6:30 PM + 3 en plus
Novel Strand Brewing Company
In-Person Class: Make Your Own Dumplings (Denver)
Tue, Jun 10, 6:30 PM + 3 en plus
Novel Strand Brewing Company
Treasures of Italian Cuisine - Cooking Class by Cozymeal™
Sun, May 25, 5:00 PM
Location provided after booking
Treasures of Italian Cuisine - Cooking Class by Cozymeal™
Sun, May 25, 5:00 PM
Location provided after booking
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fried Chicken and Sides (beginner class)
Thu, Jul 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Fri, May 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Spanish Cuisine: Seafood Paella (intermediate class)
Fri, May 23, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant Based Cuisine-Celebrate Mushrooms!
Thu, May 29, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant Based Cuisine-Celebrate Mushrooms!
Thu, May 29, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Asian Dumplings (intermediate class)
Tue, Jun 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Plant-Based Asian Dumplings (intermediate class)
Tue, Jun 17, 4:45 PM
Auguste Escoffier School of Culinary Arts
Knife skills at Auguste Escoffier School of Culinary Arts (beginner class)
Tue, Jun 10, 4:45 PM
Auguste Escoffier School of Culinary Arts
Knife skills at Auguste Escoffier School of Culinary Arts (beginner class)
Tue, Jun 10, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Sat, Jun 7, 10:45 AM
Auguste Escoffier School of Culinary Arts
French Desserts and Pastry (intermediate class)
Sat, Jun 7, 10:45 AM
Auguste Escoffier School of Culinary Arts
