Virtual Food Science Symposium
Event Information
Event description
A virtual Symposium organised by AOAC Europe and the Swiss Society for Food Chemistry (SFC).
About this event
This joint-venture virtual symposium between AOAC Europe and Swiss Society for Food Chemistry will be a unique opportunity for scientific exchange on food science with 4 plenary sessions surrounded by poster presentations.
For more information on the event see website www.aoaceurope.com or www.swissfoodchem.ch.
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