PULPO A FEIRA „Fiesta del Pulpo con Tapas" (SORRY, SOLD OUT)
Event Information
Event description
Description
On friday 21th February 2020 between 5 p.m. and 10 p.m. we are delighted to welcome the „Pulpeiros“ from Galicia in collaboration with #raquelfromspain
At the „Fiesta del Pulpo“ the Pulpeiros will prepare the traditional Galician dish of „Pulpo a Feira“ prepared by the „Pulpeiros do Carballiño“. For this dish octopus is cooked in a copper pot then sliced while hot.
Our Tapas and dessert:
- Patatas Bravas
- Espinaca Frittata
- Empanadillas
- Ensalada de Legumbres
- Judías con Chorizo
- Couscous
- Pimentos de Padrón
- Crema Catalana
- Pastel de chocolate
We are looking forward to welcoming you!
Save the date and your place
Photo by Elle Hughes on Unsplash
