Collection

Sarah Leah Chase Summer Classes

Nantucket Culinary + Classroom

74 abonnés

Join Sarah Leah Chase as she shares her favorite recipes for summer celebrations.

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A Cooking Class with Sarah Leah Chase
Thu, Aug 4, 6:30 PM
À partir de $0.00
A Cooking Class with Sarah Leah Chase
Thu, Jul 14, 6:30 PM
À partir de $0.00
A Cooking Class with Sarah Leah Chase
Thu, Jun 30, 6:30 PM
À partir de $0.00

Nantucket Culinary + Classroom

Organisateur de Sarah Leah Chase Summer Classes

Plus de collections de cet organisateur

Chef Paul's Summer Classes

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Join Chef Paul for a summer of exciting culinary classes and special events.

Farmer's Market Walks

Aucun événement à venir

Meet us at 22 Federal Street to walk over to the Sustainable Nantucket Farmers & Artisans Market to meet local purveyors and shop the best of the season. After, join us back at the Corner Classroom where Chef Greg will give a brief culinary demonstration

Kids Cooking Classes

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Join us for a culinary journey around the globe every Tuesday + Wednesday all summer long. Come learn about cuisine and culture, as we cook we will discuss the history, heritage and culture surrounding each dish.

Nantucket Supper Club

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A culinary class and conversation, followed by supper paired with curated beer and wine

Wellness with Sarah Todd

Aucun événement à venir

Chef Sarah Todd of Tenzo Kitchen hosts Plant Based Cooking Around The World. Sarah will demonstrate globally inspired recipes that are nourishing, delicious and free of gluten and dairy too!

Plus de collections de cet organisateur

Chef Paul's Summer Classes

Aucun événement à venir

Join Chef Paul for a summer of exciting culinary classes and special events.

Farmer's Market Walks

Aucun événement à venir

Kids Cooking Classes

Aucun événement à venir

Nantucket Supper Club

Aucun événement à venir

A culinary class and conversation, followed by supper paired with curated beer and wine

Wellness with Sarah Todd

Aucun événement à venir

Chef Sarah Todd of Tenzo Kitchen hosts Plant Based Cooking Around The World. Sarah will demonstrate globally inspired recipes that are nourishing, delicious and free of gluten and dairy too!

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